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If you're looking for a dish that combines a delightful range of flavors and textures, look no further than Creamy Whipped Feta Cucumber Toast. This appetizer is not only visually appealing but also a crowd-pleaser that can elevate any gathering. The creamy, tangy feta cheese blends perfectly with the refreshing crunch of cucumbers, all presented on a base of crispy, toasted bread. Whether you're hosting a summer barbecue, a holiday party, or simply enjoying a light meal at home, this recipe offers versatility that fits any occasion.

Whipped Feta Cucumber Toast

Looking for a fresh and flavorful appetizer? Try Creamy Whipped Feta Cucumber Toast! This delightful dish combines the tangy richness of whipped feta with refreshing cucumbers, all served on crispy, toasted bread. Perfect for gatherings, brunch, or a light snack at home, it's easy to prepare and visually appealing. Elevate your culinary game with this versatile recipe that adapts to any occasion, impressing your guests with its deliciousness.
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Ingredients
  

8 oz feta cheese, crumbled

4 oz cream cheese, softened

2 tablespoons Greek yogurt

1 tablespoon olive oil

1 tablespoon fresh lemon juice

1 clove garlic, minced

Salt and pepper, to taste

2 large cucumbers, sliced into rounds

4 slices of crusty bread (like sourdough or ciabatta)

Fresh herbs for garnish (such as dill or parsley)

Red pepper flakes (optional, for kick)

Instructions
 

Prepare the Whipped Feta Mixture: In a medium bowl, combine the crumbled feta cheese, softened cream cheese, Greek yogurt, olive oil, lemon juice, and minced garlic. Use an electric mixer or a food processor to whip the mixture until it’s smooth and creamy. Season with salt and pepper to taste.

    Toast the Bread: Preheat your oven to 400°F (200°C). Place the bread slices on a baking sheet and drizzle with a little olive oil. Toast in the oven for about 8-10 minutes, or until golden and crispy.

      Assemble the Toasts: Once the bread is toasted, remove it from the oven and let cool slightly. Spread a generous layer of the whipped feta mixture on each slice.

        Add the Cucumber: Place a couple of cucumber slices on top of the whipped feta on each toast. You can layer them as thickly as you like!

          Garnish and Serve: Sprinkle fresh herbs over the top and, if desired, add a pinch of red pepper flakes for extra flavor. Serve immediately as a delightful appetizer or a light snack.

            Prep Time: 15 minutes | Total Time: 30 minutes | Servings: 4