Go Back
The Tropical Paradise Pineapple Smoothie Bowl is a vibrant and refreshing dish that transports your taste buds straight to a tropical beach. This delightful recipe combines the sweet flavors of ripe pineapple and banana with the creamy texture of coconut yogurt, creating a bowl that is not only delicious but also visually stunning. Its appeal lies in its ability to be a versatile meal option—whether you're looking for a nourishing breakfast to kickstart your day, a quick snack to recharge during a busy afternoon, or a light dessert that satisfies your sweet tooth without the guilt.

Pineapple Smoothie Bowl with Chia

Discover the vibrant and refreshing Tropical Paradise Pineapple Smoothie Bowl that will transport your taste buds to a sunny beach. This delightful recipe features sweet pineapple, ripe bananas, and creamy coconut yogurt, offering a nutritious option for breakfast, a snack, or a light dessert. Packed with antioxidants, vitamins, and probiotics, it’s as healthy as it is delicious. Customize it with your favorite toppings for a visually stunning treat that’s bursting with flavor!
Print Recipe Pin Recipe

Ingredients
  

2 cups fresh pineapple chunks (frozen works, but fresh gives a vibrant taste)

1 medium ripe banana, sliced

1/2 cup coconut yogurt (or Greek yogurt for a protein boost)

1/2 cup almond milk (or any milk of your choice)

2 tablespoons chia seeds

1 tablespoon honey or maple syrup (optional, depending on your sweetness preference)

1/2 teaspoon vanilla extract

Fresh fruit toppings (sliced kiwi, strawberries, blueberries)

1/4 cup granola (for added crunch)

A sprinkle of shredded coconut (optional for garnish)

Mint leaves (for garnish)

Instructions
 

Prepare Your Ingredients: If using fresh pineapple, peel and chop it into chunks. Freeze the pineapple and banana slices for at least 1-2 hours for a thicker consistency.

    Blend the Smoothie Base: In a blender, combine the frozen pineapple, frozen banana, coconut yogurt, almond milk, chia seeds, honey/maple syrup, and vanilla extract. Blend until smooth and creamy. You may adjust the milk quantity for desired thickness.

      Assemble the Bowl: Pour the smoothie mixture into a bowl. Use a spatula to create a smooth, even surface.

        Create a Topping Paradise: Arrange your fresh fruit slices (kiwi, strawberries, blueberries) on top of the smoothie base in a colorful, artistic manner.

          Add Crunch and Flavor: Sprinkle granola over the fruits and add a generous amount of shredded coconut if desired.

            Garnish: Top it off with mint leaves for freshness and an aromatic touch.

              Serve and Enjoy: Grab a spoon and enjoy your Tropical Paradise Pineapple Smoothie Bowl immediately for the best texture and flavor!

                Prep Time: 10 minutes | Total Time: 10 minutes | Servings: 2