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To truly appreciate the Tropical Dream No-Bake Coconut Berry Stacks, it’s essential to understand the key components that come together to create this delightful dessert. Each ingredient plays a vital role in crafting the flavors and textures that define this recipe. Let’s dive into the core ingredients and explore their importance.

No-Bake Coconut Berry Stacks

Indulge in a taste of summer with these Tropical Dream No-Bake Coconut Berry Stacks. Perfect for warm days, this easy-to-make dessert combines creamy Greek yogurt, natural sweeteners, and a vibrant mix of fresh berries layered with crunchy granola and shredded coconut. Not only are they visually stunning, but they're also packed with nutrients, making for a delicious and healthy treat. Enjoy a delightful dessert that requires no baking and can be customized to your liking!
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Ingredients
  

1 cup unsweetened shredded coconut

1 cup granola (preferably coconut or fruit-flavored)

2 cups fresh mixed berries (such as strawberries, blueberries, and raspberries)

1 cup Greek yogurt (plain or vanilla)

2 tablespoons honey or maple syrup (adjust based on sweetness preference)

1 teaspoon vanilla extract

Fresh mint leaves (for garnish, optional)

Instructions
 

Prepare the Yogurt Mixture: In a medium bowl, combine the Greek yogurt, honey (or maple syrup), and vanilla extract. Stir well until everything is nicely blended and the mixture is smooth. Set aside.

    Layer the Ingredients: In each serving glass or small bowl, start by adding a layer of granola at the bottom (about 2 tablespoons).

      Add the Yogurt: Spoon a generous layer of the yogurt mixture (about 3 tablespoons) over the granola layer.

        Coconut Layer: Sprinkle a layer of shredded coconut (about 2 tablespoons) on top of the yogurt.

          Berry Time: Add a layer of mixed berries (about 1/4 cup) on top of the coconut.

            Repeat the Layers: Repeat the layers until you reach the top of your serving vessel. For a typical glass, you should be able to get 2-3 layers in.

              Final Touch: Finish with a final layer of berries and a sprinkle of coconut on top for presentation. If desired, garnish with fresh mint leaves.

                Chill & Serve: While these stacks are no-bake, letting them chill in the refrigerator for about 30 minutes will enhance the flavors. Serve cold and enjoy!

                  Prep Time: 15 minutes | Total Time: 30 minutes (plus chilling) | Servings: 4