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Loaded BBQ Chicken Baked Fries offer a delightful fusion of flavors and textures that make them a standout dish for any occasion. Imagine biting into a bed of crispy, golden fries topped with tender, smoky BBQ chicken, melted cheese, and a medley of crunchy toppings. This dish is not only a feast for the eyes but also a guaranteed crowd-pleaser, making it ideal for gatherings, game days, or cozy nights in. The beauty of Loaded BBQ Chicken Baked Fries lies in their versatility; they can be served as an appetizer, main course, or even a late-night snack.

Loaded BBQ Chicken Baked Fries

Loaded BBQ Chicken Baked Fries are the ultimate comfort food, combining crispy fries with smoky BBQ chicken, melted cheese, and crunchy toppings for a flavor-packed experience. Perfect for game days or cozy nights, this versatile dish can serve as an appetizer or main course. Discover how to prepare these mouthwatering fries while exploring variations and serving ideas that will delight your guests. Gather your ingredients, and get ready to enjoy a crowd-pleasing dish everyone will love!
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Ingredients
  

For the Fries:

4 large russet potatoes

2 tablespoons olive oil

1 teaspoon garlic powder

1 teaspoon onion powder

1 teaspoon smoked paprika

Salt and black pepper to taste

For the Topping:

2 cups cooked chicken, shredded

1 cup BBQ sauce (your favorite brand)

1 cup shredded cheddar cheese

1/2 cup crispy bacon pieces

1/4 cup sliced green onions

1/4 cup sour cream (optional)

Instructions
 

Preheat the Oven: Preheat your oven to 425°F (220°C).

    Prepare the Fries:

      - Wash and peel the russet potatoes. Cut them into thin strips (about 1/4 inch thick).

        - In a large bowl, toss the potato strips with olive oil, garlic powder, onion powder, smoked paprika, salt, and pepper until evenly coated.

          Bake the Fries:

            - Spread the seasoned potato strips in a single layer on a large baking sheet lined with parchment paper. You may need two sheets to avoid overcrowding.

              - Bake in the preheated oven for 25-30 minutes, turning halfway through, until the fries are golden brown and crispy.

                Prepare the BBQ Chicken:

                  - While the fries are baking, mix the shredded chicken with the BBQ sauce in a bowl until well coated.

                    Assemble the Loaded Fries:

                      - Once the fries are done, remove them from the oven.

                        - Evenly distribute the BBQ chicken mixture over the baked fries.

                          - Sprinkle the shredded cheddar cheese on top and return the baking sheet to the oven for an additional 5-7 minutes, or until the cheese is melted and bubbly.

                            Add Toppings:

                              - Carefully remove the loaded fries from the oven.

                                - Sprinkle the crispy bacon pieces and sliced green onions over the top. If desired, drizzle with sour cream.

                                  Serve:

                                    - Allow the loaded BBQ chicken baked fries to cool slightly before serving. Enjoy your delicious creation with friends and family!

                                      Prep Time, Total Time, Servings: 10 minutes | 40 minutes | 4 servings