Discover the perfect blend of flavor and nutrition with this herb-infused chicken salad recipe. Packed with lean protein from chicken breast and a creamy Greek yogurt dressing, this dish is light yet satisfying. Fresh vegetables add crunch, while herbs like parsley, dill, and basil elevate the taste and health benefits. Whether for a quick lunch, a delicious dinner, or meal prep, this salad is versatile and easy to customize. Enjoy a wholesome meal that keeps your taste buds happy and your body nourished.
2 cups cooked chicken breast, shredded or diced
1 cup Greek yogurt (plain)
1 tablespoon Dijon mustard
1 tablespoon apple cider vinegar
2 tablespoons olive oil
1 cup celery, finely chopped
1/2 cup red onion, finely chopped
1/2 cup cucumber, diced
1/4 cup fresh parsley, chopped
1/4 cup fresh dill, chopped
1/4 cup fresh basil, chopped
Salt and pepper, to taste
1/4 teaspoon garlic powder (optional)
Mixed greens or lettuce for serving (optional)