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Snack wraps have gained popularity as a quick and versatile meal option, suitable for any occasion. Whether you're looking for a light lunch, a satisfying appetizer for a gathering, or a convenient on-the-go option, snack wraps provide the perfect solution. Their adaptability allows you to mix and match ingredients, catering to various taste preferences and dietary needs. In this recipe, we spotlight the vibrant flavors of Hatch green chilies, a key ingredient that elevates these Spicy Hatch Chili Chicken Snack Wraps to a new level of deliciousness.

Hatch Chili Chicken Snack Wraps

Discover the deliciousness of Spicy Hatch Chili Chicken Snack Wraps, perfect for any meal or occasion. These versatile wraps combine shredded rotisserie chicken, vibrant Hatch green chilies, and creamy ingredients for a flavorful bite. Enjoy the easy prep and customization options to cater to your taste buds. Packed with the bold flavors of the Southwest, these wraps are sure to become a favorite for quick lunches or fun gatherings. Dive into this recipe for a burst of taste!
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Ingredients
  

2 cups cooked chicken, shredded (rotisserie chicken works great!)

1/2 cup Hatch green chilies, roasted and chopped (canned or fresh)

1/2 cup cream cheese, softened

1/2 cup shredded cheddar cheese

1/4 cup sour cream

1 tablespoon lime juice

1 teaspoon garlic powder

1 teaspoon onion powder

Salt and pepper to taste

4 large flour tortillas (or whole wheat wraps)

1 cup shredded lettuce

1 medium tomato, diced

Fresh cilantro, chopped (for garnish)

Optional: Sliced avocado or jalapeños for added heat

Instructions
 

Prepare the Filling: In a large mixing bowl, combine the shredded chicken, roasted Hatch green chilies, softened cream cheese, shredded cheddar cheese, sour cream, lime juice, garlic powder, onion powder, and a pinch of salt and pepper. Mix until all ingredients are well integrated and the filling is creamy.

    Assemble the Wraps: Lay out the tortillas on a clean surface. Divide the chicken filling evenly among the tortillas, spreading it out in a line across the center, leaving some space at the edges.

      Add Fresh Ingredients: Top each filled tortilla with a handful of shredded lettuce, diced tomatoes, and a sprinkle of fresh cilantro. If you’re using sliced avocado or jalapeños, add them now for an extra kick.

        Wrap It Up: Fold the sides of the tortilla over the filling, then roll it up tightly from the bottom to create a neat wrap. Repeat for all tortillas.

          Grill or Toast (Optional): Heat a skillet or grill over medium heat. Lightly butter the outside of each wrap, then place them in the pan. Cook for 2-3 minutes on each side until golden brown and crispy.

            Serve: Cut the wraps in half diagonally and serve with your favorite dipping sauce or salsa. Enjoy these delicious Hatch Chili Chicken Snack Wraps as a tasty appetizer or a quick lunch!

              Prep Time: 15 minutes | Total Time: 30 minutes | Servings: 4