Go Back
In the world of culinary delights, few combinations are as irresistible as the marriage of rich, creamy cheddar cheese and the zesty heat of jalapeños. Enter the Golden Cheddar Jalapeño Muffin Melt Sliders — a dish that brilliantly showcases this flavor pairing while transforming it into a delightful slider format. These sliders are not just a meal; they are an experience, bursting with warmth and flavor, making them a fantastic choice for any occasion. Whether you’re hosting a game day gathering, attending a potluck, or simply looking to elevate a casual family dinner, these sliders are sure to impress.

Golden Cheddar Jalapeño Muffin Melt Sliders

Discover the delicious world of Golden Cheddar Jalapeño Muffin Melt Sliders! This unique dish combines the rich flavors of sharp cheddar cheese and zesty jalapeños, all nestled within a soft, homemade muffin. Perfect for game days, potlucks, or family dinners, these sliders are easy to customize for your taste preferences. Serve them warm with gooey cheese and a fresh garnish for an unforgettable treat that will impress everyone at your table.
Print Recipe Pin Recipe

Ingredients
  

1 cup all-purpose flour

1 tablespoon baking powder

1 teaspoon salt

1 cup shredded sharp cheddar cheese

1/2 cup pickled jalapeños, diced (adjust to taste)

1/2 cup unsalted butter, melted

1/4 cup granulated sugar

2 large eggs

1 cup buttermilk

1/2 teaspoon garlic powder

1/4 teaspoon black pepper

12 small slider buns

Sliced cheddar cheese (for melting)

Optional: fresh cilantro for garnish

Instructions
 

Preheat the Oven: Preheat your oven to 375°F (190°C) and line a muffin tin with paper liners or grease it well.

    Mix Dry Ingredients: In a large mixing bowl, whisk together the all-purpose flour, baking powder, salt, garlic powder, black pepper, and shredded cheddar cheese until combined.

      Prep Wet Ingredients: In another bowl, whisk the melted butter, granulated sugar, eggs, and buttermilk until smooth.

        Combine Mixtures: Pour the wet ingredients into the dry ingredients, stirring until just combined. Gently fold in the diced pickled jalapeños, being careful not to overmix.

          Fill Muffin Tin: Divide the batter evenly among the muffin cups, filling each about 3/4 full. Bake for 18-20 minutes, or until a toothpick inserted in the center comes out clean. Let the muffins cool briefly in the tin before transferring them to a wire rack.

            Slice and Assemble Sliders: Once the muffins are completely cool, slice each muffin in half horizontally. Start by placing the bottom half of the muffin on a baking sheet.

              Add Cheese and Top Muffin Half: On each bottom half, layer a slice of cheddar cheese, then top with another muffin half. Repeat until all muffins are assembled into sliders.

                Melt the Cheese: Top each muffin with additional sliced cheddar cheese if desired. Place the assembled sliders back in the oven for an additional 5-7 minutes, or until the cheese is melted and bubbly.

                  Serve: Remove from the oven, garnish with fresh cilantro if desired, and serve warm. Enjoy your Golden Cheddar Jalapeño Muffin Melt Sliders!

                    Prep Time: 15 minutes | Total Time: 45 minutes | Servings: 12 sliders