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In today's fast-paced world, finding a snack that is both delicious and nutritious can be a challenge. Enter Sweet & Chilly Strawberry Banana Bites, a delightful treat that perfectly balances flavor and health benefits. This recipe is not only refreshing but also incredibly easy to prepare, making it an ideal snack for both kids and adults. With the vibrant sweetness of ripe strawberries and bananas paired with the creamy texture of Greek yogurt, these bites are sure to become a favorite in your household.

Frozen Strawberry Banana Bites

Discover a refreshing and healthy snack with Sweet & Chilly Strawberry Banana Bites! This easy recipe combines the natural sweetness of ripe strawberries and bananas with creamy Greek yogurt, creating a delightful treat for all ages. Perfect for a quick energy boost or a cool dessert, these bites are not only delicious but also packed with nutrients. Quick to prepare and customizable, they make snacking wholesome and fun. Enjoy them frozen for a burst of flavor!
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Ingredients
  

2 ripe bananas

1 cup fresh strawberries, hulled and halved

1 cup Greek yogurt (vanilla or plain)

2 tablespoons honey or maple syrup (optional, for extra sweetness)

1/2 teaspoon vanilla extract

1/4 cup crushed graham crackers (for coating)

1/4 cup chopped nuts (e.g., almonds or walnuts, optional)

Instructions
 

Prepare the Bananas: Peel the bananas and slice them into 1-inch thick rounds. Set them aside on a plate lined with parchment paper.

    Mix the Yogurt: In a medium-sized bowl, whisk together the Greek yogurt, honey or maple syrup (if using), and vanilla extract until well combined and smooth.

      Coat the Banana Slices: Dip each banana slice into the yogurt mixture, making sure it’s fully coated. Then, using a fork, gently shake off any excess yogurt.

        Add Strawberry Topping: Place a halved strawberry on top of each yogurt-coated banana slice, pressing it down lightly so it adheres.

          Roll in Coatings (Optional): In a separate shallow dish, mix the crushed graham crackers and chopped nuts. Roll the yogurt-coated banana strawberry bites into this mixture for added crunch and flavor.

            Freeze: Carefully arrange the coated banana strawberry bites back on the parchment-lined plate. Place the plate in the freezer and let the bites freeze for at least 2 hours or until solid.

              Serve: Once frozen, remove the bites from the freezer and allow them to sit at room temperature for a minute or two for easier eating. Enjoy these sweet, frosty treats!

                Prep Time, Total Time, Servings: 15 minutes | 2 hours | 4 servings