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As the temperature rises and the days grow longer, the craving for a refreshing and satisfying treat often becomes hard to ignore. Enter frozen yogurt bark—a delightful dessert option that combines the creaminess of Greek yogurt with the rich flavors of peanut butter and chocolate. This easy-to-make frozen treat captures the essence of indulgence without the guilt, making it an ideal choice for anyone looking to enjoy a sweet snack while still prioritizing their health.

Frozen Peanut Butter Cup Yogurt Bark

Beat the heat with this delicious Frozen Peanut Butter Cup Yogurt Bark! Combining creamy Greek yogurt, rich peanut butter, and delightful chocolate, this simple dessert is both indulgent and healthy. With customizable toppings, it’s perfect for a summer treat, a nutritious snack for kids, or a late-night indulgence. Packed with protein and probiotics, it satisfies sweet cravings without the guilt. Gather your ingredients and enjoy creating this refreshing, guilt-free delight!
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Ingredients
  

2 cups Greek yogurt (plain or vanilla)

1/2 cup creamy peanut butter

1/4 cup honey or maple syrup (to taste)

1/2 teaspoon vanilla extract

1/2 cup mini chocolate chips

1/2 cup crushed peanut butter cups (or mini peanut butter cups)

A pinch of sea salt (optional)

Instructions
 

Prepare the Yogurt Mix: In a large mixing bowl, combine the Greek yogurt, creamy peanut butter, honey (or maple syrup), and vanilla extract. Mix well until smooth and creamy.

    Spread the Mixture: Line a baking sheet (about 9x13 inches) with parchment paper. Pour the yogurt mixture onto the lined baking sheet and spread it evenly to about 1/2 inch thick using a spatula.

      Add Toppings: Sprinkle the mini chocolate chips and crushed peanut butter cups evenly over the yogurt layer. If desired, add a pinch of sea salt to enhance the flavors.

        Freeze the Bark: Place the baking sheet in the freezer for at least 4-5 hours, or until the yogurt bark is completely frozen and firm.

          Break Into Pieces: Once frozen, remove the bark from the freezer. Lift it out of the baking sheet using the parchment paper, and break it into pieces of your desired size.

            Serve and Enjoy: Serve the frozen peanut butter cup yogurt bark immediately, or store it in an airtight container in the freezer for up to a month. Enjoy this delicious, guilt-free treat at any time!

              Prep Time, Total Time, Servings: 15 minutes | 4-5 hours freezing | 12 servings