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As the temperatures rise and the sun blazes, there's nothing quite like indulging in a refreshing frozen treat. Whether it's a sunny afternoon by the pool or a backyard barbecue, the allure of cold snacks can be irresistible. Among the myriad of options available, Frozen Grape Skewers stand out as both a healthy and delightful choice. This innovative snack not only satisfies your sweet tooth but also packs a nutritious punch, making it a perfect guilt-free indulgence.

Frozen Grape Skewers

Beat the heat this summer with delicious frozen grape skewers! These vibrant, healthy treats are perfect for pool parties or backyard barbecues. Made from sweet, juicy grapes and coated in creamy Greek yogurt, you can customize them with toppings like nuts, honey, and coconut. Easy to prepare and packed with nutrition, these skewers are a guilt-free indulgence that everyone will love. Get creative in the kitchen and make snacking fun!
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Ingredients
  

2 cups of seedless grapes (red or green, or a mix)

1 cup of Greek yogurt (plain or flavored)

2 tablespoons of honey or maple syrup

1 teaspoon of vanilla extract

1 cup of crushed nuts (almonds, pistachios, or walnuts)

1 cup of shredded coconut (unsweetened)

Wooden or metal skewers

Instructions
 

Prep the Grapes: Wash the grapes thoroughly and pat them dry with a paper towel to ensure they freeze well.

    Make the Yogurt Coating: In a bowl, mix the Greek yogurt with honey (or maple syrup) and vanilla extract until smooth and well combined.

      Skewer the Grapes: Thread the grapes onto the skewers, filling each skewer with 5-7 grapes, leaving a little space on both ends for handling.

        Coat the Skewers: Using a spoon or spatula, carefully coat each skewer of grapes with the yogurt mixture, ensuring they are uniformly covered.

          Add the Crunch: Roll the yogurt-coated grapes in the crushed nuts or shredded coconut, or sprinkle them on top, pressing lightly to make them stick.

            Freeze the Skewers: Place the prepared skewers on a parchment-lined baking sheet, ensuring they do not touch each other. Freeze them for at least 3 hours, or until completely solid.

              Serve and Enjoy: Once frozen, remove the skewers from the freezer and let them sit at room temperature for a few minutes for easier enjoyment. Serve as a refreshing snack or dessert!

                Prep Time: 15 minutes | Total Time: 3 hours 15 minutes | Servings: 4-6