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In our fast-paced lives, finding the time to prepare a healthy and delicious dinner can often feel like a daunting task. However, quick and easy weeknight dinners are the answer to this challenge, allowing you to serve up nutritious meals without spending hours in the kitchen. The Creamy Chicken and Broccoli Skillet Dinner is an ideal choice for busy families, combining rich flavors with wholesome ingredients and taking less than 30 minutes to prepare. This dish features tender chicken breast and vibrant broccoli florets, offering a perfect balance of protein and vegetables that is sure to please everyone at the table.

Creamy Chicken and Broccoli Skillet Dinner

Looking for a quick weeknight dinner that’s both healthy and delicious? The Creamy Chicken and Broccoli Skillet Dinner is a fantastic choice that comes together in under 30 minutes! This one-pan meal features tender chicken and vibrant broccoli, all enveloped in a rich creamy sauce. Packed with protein and nutrients, it's customizable for various dietary preferences. Serve it over rice or pasta for a complete meal that will delight the whole family!

Ingredients
  

1 lb chicken breast, diced

2 cups broccoli florets

1 medium onion, diced

3 cloves garlic, minced

1 cup heavy cream

1 cup chicken broth

1 cup grated Parmesan cheese

1 teaspoon Italian seasoning

1 teaspoon paprika

Salt and pepper to taste

2 tablespoons olive oil

1 tablespoon butter

Fresh parsley, chopped (for garnish)

Instructions
 

Heat the skillet: In a large skillet, heat 2 tablespoons of olive oil over medium heat. Add the diced chicken breast and season with salt, pepper, and paprika. Cook until the chicken is golden and cooked through, about 5-7 minutes. Remove the chicken from the skillet and set aside.

    Sauté the vegetables: In the same skillet, add 1 tablespoon of butter. Once melted, add the diced onion and sauté until translucent, about 3-4 minutes. Add the minced garlic and cook for an additional 1 minute, until fragrant.

      Cook the broccoli: Add the broccoli florets to the skillet and pour in the chicken broth. Cover the skillet and let it steam for about 5 minutes, until the broccoli is bright green and tender.

        Create the creamy sauce: Uncover the skillet and reduce the heat to low. Pour in the heavy cream and sprinkle Italian seasoning. Stir well to combine.

          Combine and add cheese: Return the cooked chicken to the skillet and mix everything together. Gradually add the grated Parmesan cheese, stirring until melted and creamy. Allow the mixture to simmer for another 2-3 minutes, ensuring everything is heated through.

            Final touches: Taste and adjust the seasoning with more salt and pepper if necessary. Garnish with freshly chopped parsley before serving.

              Serve: Serve the creamy chicken and broccoli skillet dinner warm, with rice or pasta if desired.

                Prep Time, Total Time, Servings:

                  15 minutes | 30 minutes | 4 servings