Air Fryer Chicken Taco Bites

Tacos have become a staple in many households, beloved for their versatility, flavor, and convenience. From traditional beef to innovative plant-based versions, the humble taco has evolved over the years to cater to diverse palates and dietary preferences. Among the latest trends in taco preparation is the use of air fryers, which allow home cooks to enjoy their favorite fried dishes with less oil and fewer calories. Enter the Crunchy Air Fryer Chicken Taco Bites, a bite-sized delight that offers the perfect balance of crunch and flavor while promoting healthier eating habits.

Discover the joy of Crunchy Air Fryer Chicken Taco Bites, a healthier twist on classic tacos! This easy recipe combines ground chicken, spices, cheese, and black beans, all wrapped in mini tortillas, offering a delicious bite-sized treat. The air fryer ensures a crispy texture without the guilt of deep-frying, making it a perfect option for any occasion. Enjoy them with fresh cilantro and your favorite dips for a flavorful experience that everyone will love!

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Ingredients

1 pound ground chicken

1 teaspoon chili powder

1 teaspoon cumin

1 teaspoon garlic powder

1 teaspoon onion powder

1/2 teaspoon paprika

1/2 teaspoon salt

1/4 teaspoon black pepper

1 cup shredded cheddar cheese

1/2 cup canned black beans, rinsed and drained

1/2 cup corn kernels (fresh, frozen, or canned)

20 mini flour tortillas

Cooking spray

Fresh cilantro, chopped (for garnish)

Salsa or guacamole (for serving)

Instructions

Prepare the Chicken Mixture: In a large bowl, combine the ground chicken, chili powder, cumin, garlic powder, onion powder, paprika, salt, and black pepper. Mix well until all the seasonings are evenly distributed.

Add Fillings: Fold in the shredded cheddar cheese, black beans, and corn into the chicken mixture. Ensure that all ingredients are well incorporated for a flavorful filling.

Assemble Taco Bites: Take a mini flour tortilla and place about 1 tablespoon of the chicken mixture in the center. Fold the tortilla in half, pressing down gently to seal it. Repeat this process until all mixture is used.

Preheat Air Fryer: Preheat your air fryer to 375°F (190°C) for about 5 minutes to ensure even cooking.

Air Fry the Taco Bites: Lightly spray the basket of the air fryer with cooking spray. Place the folded taco bites in a single layer in the air fryer basket, making sure not to overcrowd (you may have to do this in batches). Spray the tops lightly with cooking spray to promote crispiness.

Cooking Time: Air fry the taco bites for 8-10 minutes, flipping halfway through, until they are golden brown and crispy.

Garnish and Serve: Once cooked, remove the taco bites from the air fryer and let them cool for a minute. Garnish with freshly chopped cilantro and serve with salsa or guacamole for dipping.

Prep Time, Total Time, Servings: 15 minutes | 25 minutes | 10 servings